The Irish Coastal Drive That Combines Some of Europe’s Most Dramatic Scenery With Its Most Honest SeafoodJune 23, 2026
Oregon DEQ vs. Pacific Seafood: The $3.2 Million Fine That Has the Entire U.S. Seafood Industry on EdgeJune 23, 2026
Why the Florida Keys Is Still the Greatest Seafood Destination in America — and How to Eat There Without Being a TouristJune 23, 2026
How AI Is About to Change Everything About the Way Norwegian Salmon Is Farmed and Sold News June 18, 2026 On a gloomy morning, the view of the Norwegian coastline remains largely unchanged: open-water cages, verdant hills giving way to…
SalMar Partners With a Google X Spinoff to Build an AI Platform for Salmon Farming — and the Industry Is Paying Attention Seafood June 12, 2026 The picture of thousands of salmon moving through a frigid Norwegian pen while underwater cameras silently record their feeding habits,…
How the Global Seafood Alliance’s New Feed and Salmon Standards Could Redefine What ‘Responsible’ Aquaculture Means Seafood June 5, 2026 When you walk past the shiny seafood counter in any well-lit grocery store in Seattle or London, you’ll find farmed…
